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Sunday, August 24, 2008

Mass Spectrometry of Natural Substances in Food

Mass Spectrometry of Natural Substances in Food (Rsc Food Analysis Monographs)
By F. Mellon, R. Self, J.R. Startin

Publisher: Royal Society of Chemistry
Number Of Pages: 299
Publication Date: 2000-04-07
ISBN-10 / ASIN: 0854045716
ISBN-13 / EAN: 9780854045716
Binding: Hardcover

http://rapidshare.com/files/138809953/MassSpectrometryin_Food.rar


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